Recipe from Louise Palmer Masterton, founder of Stem & Glory: www.stemandglory.uk/ A recipe for autumn when figs are in season. Choose the fattest, ripest ones that you can find. Serves 8 INGREDIENTS The cake 1 cup Flour ½ cup Almond meal (ground almonds) ¾ cup...
This cake was actually first created by Stem & Glory founder Louise’s daughter Daisy when she was 13, and it was an instant hit. Serves 8 INGREDIENTS 2 cups flour 2 tsp baking powder 1 tsp bicarbonate soda ½ cup + 2 tbsp dark sugar 1 tbsp cinnamon pinch nutmeg 1 ¼...
Recipe from Louise Palmer Masterton, founder of Stem & Glory: www.stemandglory.uk/ This is a really simple and delicious large cake that can be served in many different ways. You could make a large rectangular cake with a layer of ganache on top. You could also...
I’m not sure you can really call this a recipe because it’s so simple, but that simplicity is its what makes this bruschetta so special and one of my favorite things to eat. It’s little more than some salad on toast really. I did this for our evening...
This year to keep the children busy and inline with KS1 & KS2 learning objectives we are growing runner beans and measuring the height and yield and using technology to record the results.
